Tommy Osmeña's Archival Veggies (Sauteed Okra and Sikwa)O By Mayor Tommy Osmeña
Published: September 29, 2015
This is an excellent vegetarian dish that uses two very common vegetables. The okra-sikwa combination will be a big hit among vegetable lovers.
Prep time: 20
2 pieces of sikwa and 5 pieces of okra sliced then boiled in a pot
Around 100 grams of fresh mushrooms sliced
oil for frying
2 pieces beef bouillon diluted in a few tablespoons of hot water