A blog about food, places to eat, and recipes that are relevant to Cebu and Cebuanos. The best restaurants in Cebu, one place at a time.
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6-21-2015: Puto ug Sikwate
One of my favorite breakfast food combos is the puto with sikwate. Puto is steamed sticky rice with coconut milk while sikwate is the native hot chocolate. The combination also goes so well with some ripe mangoes. My two ways of eating the breakfast or snack pair are either I pour the sweet sikwate to the puto or I get a spoonful of puto and dip it in a cup of hot sikwate. Pictured above is the version of The Chocolate Chamber of this delightful combo.
Every locality has a food that they can call it their own. We usually miss the food that we eat while growing up. A lot of Cebuanos are now living abroad or at least away from Cebu and there are just days that they miss certain dishes. These dishes are the ones that remind them of home, or childhood or people they love. Here are recipes for 7 dishes that will delight any Cebuano's heart, tongue, and belly:
Ikkousha means "one happy place". This new ramen shop is positioning itself to be the happy place for Cebuano Ramen lovers. Ikkousha Ramen comes from Hakata, Japan. Hakata is the home of Tonkotsu, the legendary broth that made ramen a worldwide phenomenon. At Ikkousha Ramen Cebu, you can expect the best and most authentic Tonkotsu Ramen in town.
You cannot say you are a Cebuano foodie until you partake and enjoy the offerings of your local Pungko-Pungko stall. Pungko means squat in the Cebuano language. The Pungko-Pungko name was attached to vendors who walk to sell food and when they find interested eaters they usually look for a clean corner and squat or "pungko" to eat. Now, most Pungko-Pungko suki do not need to look for their favorite vendor because there are now in many places in the city that are known for this type of "cuisine". The popular hotspots for pungko-pungko are the stalls in the Fuente area at the back of Sampaguita Suites, Redemptorist Church Area near Foodarama, and Cebu Doctor's University area beside McDonald's.
I remember back when I was a kid and ice cream is too expensive, I always love to eat Ice Candy! It is one of my favorite desserts especially during summer. There was a time that one piece was sold at 50 centavos. Recently, I was able to buy some at Isidra Comfort Cantina for 15 pesos each. I was like someone starved for food that I finished the 2 sticks in just a couple of minutes while driving. How about you, when was the last time you had Ice Candy? How much was the cheapest Ice Candy that you ever bought? Related articles Frozen Desserts Are More Than Just Ice Cream - Love Your Freezer Dessert Places: Enjoying the Variety at La Marea Cafes in Cebu: 1 Peso Desserts at Tazza Cafe and Patisserie Valentine's Day at Planet Grapes Cebu Cafes: Camia Street Cafe and Resto Ben & Jerry's To Make Marijuana Infused Ice Cream